DINNER OPTION #4 (Serves 2)
$100.00
- Homemade Focaccia, Lalagides and Artisan bread with Whipped Butter
- Mixed Greens, Heirloom Tomatoes, Carrots and Shaved Fennel in Balsamic Vinaigrette
- Cicatelli Pasta with Shitake Mushrooms, Asparagus, Sundried Tomatoes in a Garlic and Olive Oil
- Roasted Red Pepper and Mascarpone Stuffed Chicken Supreme with Basil Beurre Blanc
- Butter and Parsley Glazed Heirloom Carrots and Green Beans
- Roasted Fingerling Potatoes
- Classic Tiramisu
Vegetarian Option Available – Please Write Quantity Needed in Additional Notes Box
