Birthday Menu Option 2 (Minimum 10)


dinner rolls and butter
arugula salad with balsamic vinaigrette
antipasto platter
penne with choice of tomato basil sauce or rose sauce
roasted salmon filet with maple pommery mustard sauce
dijon and herb crusted rack of lamb (1/2 rack) per person
seasonal vegetables
roasted potatoes
homemade cookies, biscotti & cannoli's