Festive Buffet - Option 2 (Minimum 10)

oGourmet Bread Basket to include Assorted Dinner Rolls, Focaccia and Lalagides with Butter

oMixed Green Salad with Shaved Fennel, Pomegranate and Julienne Heirloom Carrots with Balsamic Vinaigrette

oPenne Pasta with Julienne Vegetables in Rose Sauce

oAccompanied with Parmesan Cheese and Crushed Chillies  

oHerb Roasted Chicken Supreme with Pan Gravy

oRoasted Mini Potatoes with Sea Salt

oMedley of Seasonal Vegetables

oHoliday Dessert Platter - Selection of Holiday Cookies and Dessert Squares