Mexican Option #2 Working Lunch (Minimum 10)

Pulled Short Rib Empanadas (1pp) | Chimichurri

Taco Salad: Tortilla Chips | Chopped Lettuce | Pico de Gallo | Corn | Black Beans | Sweet Peppers | Cheese | Avocado Lime Dressing GF VT

Grilled Chicken Burrito: Large Flour Tortillas Pan Seared | Grilled Chicken | Monterey Jack | Sautéed Peppers | Jalapeños | Salsa | Sour Cream

Mexican Rice Pilaf GF V

Nutella Banana Empanada (1pp) VT CN

Priced Per Person