Mexican Option #2 Working Lunch (Minimum 10)

Pulled Short Rib Empanadas, Chimichurri
Taco Salad: Tortilla Chips , Chopped Lettuce , Pico de Gallo , Corn , Black Beans , Sweet Peppers , Cheese , Avocado Lime Dressing (GF)
Pulled Chicken Burrito: Large Flour Tortillas Pan Seared , Pulled Chicken , Monterey Jack , Sautéed Peppers , Jalapenos , Mexican Rice
Salsa , Sour Cream , Guacamole
Mexican Rice Pilaf (V) (GF)
Nutella Banana Empanada